Stir fried chicken gizzards Ingredients: chicken gizzard, chopped peppers, green and red peppers, ginger, garlic, soy sauce, dried pepper, pepper, sugar, cooking wine, vinegar Practice: 1, chicken gizzards cut into thin silk, with the right amount of sugar, cooking wine, soy sauce, chopped pepper in the refrigerator marinated for two hours. Hot pot, cold…
Category: Chinese Food
Chinese Cuisine
How to cook braised pork with yam
Braised pork with yam Materials: pork, yam, ginger, star anise, cinnamon, fragrant leaves, rock sugar, cooking wine, soy sauce, soy sauce, salt Practice: 1, cut pork into several large sections, add ginger into the cold pot, boil for a few minutes to drain the blood, wash with warm water, dry the surface with…
Tomato version of the three fresh, when the summer heat will be so fried, more refreshing, appetizer
In the hot summer season, family members often have no appetite for meals. At this time, some acidic food and spicy food materials are particularly popular. Stir fry to spoon chopped pepper or simply a tomato scrambled egg, never greasy. Today Hua’er is here to share with you the next meal, which is to…
How to make braised potatoes with braised pork
Braised potatoes with pork in brown sauce is a successful dish for rookies. As long as the materials are prepared and the recipe is completed step by step, a delicious dish with perfect color and flavor can be served in about an hour. You can also add taro or carrot according to your preference. These…
How to make Chinese gourmet spicy tofu
Summer is sultry and intolerable, no appetite, diet to appetizer, fast hand is appropriate, in order to reduce the long stay in the narrow kitchen, if the home kitchen is large and equipped with air conditioning, it is another matter. Although the diet in summer stresses light, it is not necessary to eat…